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  • ...2009}}. Dairy-free alternatives are available, such as coconut milk kefir and soy milk kefir. ...ent bacteria and yeasts are found in the kefir grains, which are a complex and highly variable community of micro-organisms.
    12 KB (1,755 words) - 18:38, 13 October 2010
  • [[File:Poljorad domaci kajmak.jpg|thumb|250px|Kaymak from Bosnia and Herzegovina]] ...[Middle East]], [[Central Asia]], [[Iran]], [[Pakistan]], [[Afghanistan]], and [[India]]. It is made from the [[milk]] of [[domestic buffalo|water buffalo
    4 KB (644 words) - 18:37, 13 October 2010
  • ...h sour cream and red caviar.jpg|220px|thumb|<center>[[Blini]] with Smetana and red [[caviar]]</center>]] ...h sour cream and onion.jpg|thumb|220px|Plates of [[vareniki]] with smetana and onion]]
    6 KB (923 words) - 18:38, 13 October 2010
  • ...= ''αριάνι'']</ref> Similar beverages include Indian ''[[lassi]]'' and Iranian ''[[doogh]]''. Ayran is a mixture of yogurt, cold [[water]], and sometimes [[salt]]. It is thought to have originated as a way of [[Food pre
    4 KB (536 words) - 18:38, 13 October 2010