Revision history of "Watermelon Syrup Coffee Bread"

From Self-sufficiency
Jump to: navigation, search

Diff selection: Mark the radio boxes of the revisions to compare and hit enter or the button at the bottom.
Legend: (cur) = difference with latest revision, (prev) = difference with preceding revision, m = minor edit.

  • (cur | prev) 23:25, 29 January 2010‎ Jontas (Talk | contribs)‎ . . (907 bytes) (+907)‎ . . (Created page with '1 1/2-cups milk, scalded, cooled<br/> 1/2-cup or less sugar<br/> 2 tsp. salt<br/> 1/2 cup butter<br/> 2 envelopes dry yeast<br/> 1/2-cup warm water<br/> 2-eggs<br/> 6 1/2-cups si…')
Retrieved from "http://ssf.f15ijp.com/wiki/index.php/Watermelon_Syrup_Coffee_Bread"