Difference between revisions of "Category:Sequestrants"
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Latest revision as of 19:14, 21 September 2010
A sequestrant is a food additive whose role is to improve the quality and stability of the food products.
The main article for this category is sequestrant.
fr:Catégorie:Séquestrant
Pages in category "Sequestrants"
This category contains only the following page.
