Celery

Long term storage

Drying

• Slice about 1/4" and dry at 130 until dry.
• Cut it up like you want to use it eventually, and dry it at a fairly low temp (115 degrees or so) until it's dry. The time it takes depends on the humidity.

=Freezing

• It is possible to freeze Celery, it will be a bit soft when thawed, but good for steam juicing, cooking etc. The taste will be preserved, but the consistency will be softer.