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  • Several species and hybrid [[cultivar]]s of willows are grown for withy production; typical species include ''[[S
    1 KB (214 words) - 10:19, 20 September 2010
  • Millennia of [[selective breeding]] have resulted in [[cultivar|varieties]] that look quite different. Also, breeding since circa 1930 has
    42 KB (6,310 words) - 22:11, 21 September 2010
  • ...in lemons and limes. Within species these values vary depending on the [[cultivar]] and the circumstances in which the fruit was grown.
    20 KB (2,855 words) - 20:16, 21 September 2010
  • ...scribe the ancestry or gross [[phenotype|phenotypic]] characteristics of [[cultivar]]s by categorizing them as "pure indica," "mostly indica," "indica/sativa," ...o of female to male flowers occurring in the individual, or typical in the cultivar.<ref name = "truta2002a">Truta, E., E. Gille, E. Toth, and M. Maniu. 2002.
    76 KB (10,798 words) - 22:10, 21 September 2010
  • ...an [[almond|almond oil]], which it resembles. Only obtained from certain [[cultivar]]s.<ref>{{cite web|url=http://www.botanical.com/botanical/mgmh/a/apric050.h
    58 KB (8,794 words) - 19:39, 13 October 2010
  • ...he most widely used cooking oils, [[Canola]] is a (trademarked) variety ([[cultivar]]) of rapeseed. In the mid-1970s, Canadian researchers developed a low-erucic rapeseed cultivar. Because the word "rape" was not considered optimal for marketing, they coi
    32 KB (4,810 words) - 19:39, 13 October 2010

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