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• Bite angle
  ...ir industrial application in catalytic processes such as hydroformylation, hydrogenation, and hydrocyanation.<ref name="ref4">{{cite journal ...nds is not limited to the process of hydroformylation. Hydrocyanation and hydrogenation reactions also implement phosphine-mediated catalysts. The use of diphosph
  12 KB (1,706 words) - 20:18, 21 September 2010
• Menthol
  ...pared simply by hydrogenation of [[thymol]], and menthol is also formed by hydrogenation of [[pulegone]].
  15 KB (2,008 words) - 22:07, 21 September 2010
• Hydromorphone
  ...c [[Opioid receptor#The μ-opioid receptor|μ-opioid]] [[agonist]], is a [[hydrogenation|hydrogenated]] [[ketone]] of [[morphine]] and shares the pharmacologic prop Hydromorphone is made from morphine via catalytic hydrogenation and is also produced in trace amounts by human and other mammalian metaboli
  38 KB (5,300 words) - 22:13, 21 September 2010
• Quinine total synthesis
  ...talyst]] in [[acetic acid]] to ''tetrahydroisoquinoline'' '''6'''. Further hydrogenation does not take place until the amino group is [[acylation|acylated]] with [[
  17 KB (2,355 words) - 22:15, 21 September 2010
• Butter
  ...orked like butter; vegetable margarine followed after the development of [[hydrogenation|hydrogenated]] oils around 1900. ...years, it has been shown that the [[trans fat]]s contained in partially [[Hydrogenation|hydrogenated]] oils used in typical margarines significantly raise undesira
  40 KB (5,956 words) - 19:36, 13 October 2010
• Ice cream
  ...k protein, but may contain non-milk [[vegetable fats and oils]], usually [[hydrogenation|hydrogenated]] [[palm kernel]] oil, a rule that is more permissive than man
  53 KB (8,194 words) - 19:38, 13 October 2010
• Crisco
  ...ns/publications.htm?seq_no_115=210614 "Giants of the Past: The Battle Over Hydrogenation (1903-1920)"], ''Inform'' 18.</ref> Procter & Gamble's business manager [[J
  8 KB (1,116 words) - 19:39, 13 October 2010
• Vegetable fats and oils
  ...'''[[hydrogenation]]''' into fats and oils of higher melting point. The [[hydrogenation]] process involves ''"[[#Sparging|sparging]]"'' the oil at high temperature ...han a margarine made from, say, hydrogenated soy oil. In addition, partial hydrogenation results in the formation of large amounts of [[trans fats]] in the oil mixt
  32 KB (4,810 words) - 19:39, 13 October 2010
• Lard
  ...s often "hydrogenated" a process that should not be confused with "partial hydrogenation" of vegetable oils which creates unhealthy trans-fats.<ref>http://lowfatcoo
  19 KB (2,851 words) - 19:39, 13 October 2010
• Margarine
  ...argarine was beef fat. Shortages in supply combined with advances in the [[hydrogenation]] of plant materials soon led to the addition of vegetable oils, and betwee ...h as palm oil and coconut oil, are naturally semi solid and do not require hydrogenation.<ref name="MPOC">{{cite web|url = http://www.malaysiapalmoil.org/publicatio
  39 KB (5,789 words) - 19:39, 13 October 2010

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