Molasses Walnut Cake

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Ingredients:
1 can (10-3/4 ounces) condensed tomato soup
1/2 cup water
1/4 cup oil
1/2 cup molasses
1/2 cup sugar
2 cups flour
2 teaspoons allspice
2 teaspoons cinnamon
1/2 teaspoon ground cloves
1 teaspoon baking soda
1 cup coarsely chopped walnuts
Powdered sugar

  1. Combine all ingredients except walnuts and powdered sugar.
  2. Blend until smooth.
  3. Stir in nuts.
  4. Spread batter in a greased 9x13 baking pan.
  5. Bake at 350o for 20 to 25 minutes or until tests done with a toothpick.
  6. Sprinkle with powdered sugar before serving.