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...vasena smetana'' ('квасена сметана') in [[Bulgarian language|Bulgarian]] ...oven and it doesn't soak the whole dish like crème fraîche. [[Hungarian cuisine|Hungarian]] cooks use it as an ingredient in [[sauces]] like ''paprikas'' a

...f yoghurt was responsible for the unusually long lifespans of [[Bulgarians|Bulgarian]] peasants. Believing ''[[Lactobacillus]]'' to be essential for good health [[Raita]] is a yoghurt-based [[South Asian cuisine|South Asian]]/[[Indian food|Indian]] [[condiment]], used as a side dish. Th

...[[Cypriot cuisine|Cyprus]] ''ariani'' (''αριάνι''), and in [[Kurdish cuisine|Kurdish Regions]] ''mastaw'' ('yogurt water').<ref>Dictionary of Standard M ...ly consumed with [[fast food]], such as [[Banitsa]] from street vendors. A Bulgarian subsidiary of the international food and drinks company [[Danone]] produces