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  • ...oes, and [[taste]] alterations ([[parageusia]]), especially for carbonated drinks. Some may also experience blurred [[Visual perception|vision]] but this usu
    12 KB (1,686 words) - 16:48, 27 September 2010
  • ...stic bottles are typically used to store liquids such as [[water]], [[soft drinks]], [[motor oil]], [[cooking oil]], [[medicine]], [[shampoo]], [[milk]], and ...ylene Terephthalate]] (PET, PETE or [[polyester]])''' is commonly used for carbonated beverage, water bottles and many food products. PET provides very good alco
    9 KB (1,285 words) - 15:54, 15 April 2013
  • ...l than many other plastic applications. The primary reason is that plastic carbonated soft drink bottles and [[Bottled water|water bottles]] are almost exclusive :0.78 ā€“ 0.85 dā„“/g Carbonated [[soft drink]] grade
    43 KB (6,272 words) - 10:11, 20 September 2010
  • ...is a large variety of bottles that were used for many products, including drinks, wine, beer, and liqueur. The bottles were not only round, but oblong in sh The term "pop", for carbonated [[soft drink]]s, originated in northern Michigan. The museum claims that pe
    4 KB (581 words) - 10:20, 20 September 2010
  • ...e refractive index of sugar and citric acid is almost identical. For soft drinks and orange juice the best measure of sweetness is the sugar/acid ratio. Re ...lavoring]] and preservative in [[food]] and [[beverage]]s, especially soft drinks. It is denoted by [[E number]] '''E330'''. Citrate salts of various [[metal
    20 KB (2,855 words) - 20:16, 21 September 2010
  • An everyday example of Henry's law is given by [[Carbonation|carbonated]] [[soft drink]]s. Before the bottle or can is opened, the gas above the dr ...eaches boiling temperature. Similarly, carbon dioxide from a [[Carbonation|carbonated]] drink escapes much faster when the drink is not cooled because of the inc
    16 KB (2,475 words) - 20:16, 21 September 2010
  • '''Tonic water''' (or '''Indian tonic water''') is a [[carbonated soft drink]] in which [[quinine]] is dissolved. Originally used as a [[prop ...weeteners. Traditional-style tonic water with little more than quinine and carbonated water is less common but may be preferred by those who desire the bitter ta
    5 KB (736 words) - 22:15, 21 September 2010
  • '''Bitter lemon''' is a [[Carbonation|carbonated]] [[soft drink]] [[flavour]]ed with [[quinine]] and [[lemon]], both the for [[Category:Carbonated drinks]]
    1 KB (139 words) - 22:15, 21 September 2010
  • ...cteria]] [[acid]]ify the milk, and [[yeast]]s turn it into a [[carbonation|carbonated]] and mildly [[alcoholic beverage|alcoholic drink]]. Strictly speaking, ''kumis'' is in its own category of [[alcoholic drinks]] because it is made neither from [[fruit]] nor from [[grain]]. Technicall
    14 KB (2,194 words) - 19:37, 13 October 2010
  • ...ce cream]] in either a [[soft drink]] or a mixture of flavored syrup and [[carbonated water]]. In the United Kingdom [[cream soda]] was named that as it was trad ...]], then several scoops of vanilla ice cream in a tall glass. Unflavored [[carbonated water]] is added until the glass is filled and the resulting foam rises abo
    12 KB (1,927 words) - 19:38, 13 October 2010
  • ...tion of herbs, usually [[mentha|mint]], and is carbonated, commonly with [[carbonated water]]. Sweetened yoghurt drinks are the usual form in Europe (including the UK) and the US, containing frui
    24 KB (3,477 words) - 19:38, 13 October 2010