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• Indian dairy products
  ...broadly classified into curdled products, like [[chhena]], or non-curdled products, like [[khoa]]. ==Curdled dairy products==
  3 KB (420 words) - 19:37, 13 October 2010

Page text matches

• Doog food
  ...s down the lactose in milk. This can result in diarrhea. Lactose-free milk products are available for pets. ...a these days are from pasteurized milk vs. raw milk at a certified organic dairy farm according to one CDC study).
  4 KB (650 words) - 21:21, 3 October 2011
• Tetracycline
  ...cyclines are a large family of antibiotics that were discovered as natural products by [[Benjamin Minge Duggar]] and first described in 1948.<ref>Klajn, Rafal, ...t to be taken with [[milk]], [[yogurt]], and other [[dairy product|dairy]] products
  11 KB (1,417 words) - 21:55, 19 September 2010
• Polypropylene
  ...ibers to form long rolls for future conversion into a wide range of useful products, such as face masks, filters, nappies (diapers) and wipes. ...e into disposable bottles to contain liquid, powdered, or similar consumer products, although HDPE and [[polyethylene terephthalate]] are commonly also used to
  25 KB (3,657 words) - 10:10, 20 September 2010
• Non-dairy creamer
  [[File:Coffee_Mate.jpg|thumb|right|Coffee Mate brand non-dairy creamer]] ...ts; accordingly, some parts of the world require the alternate term '''non-dairy whiteners''' that does not imply the presence of real cream.
  2 KB (224 words) - 10:15, 20 September 2010
• Powdered milk
  ...hole milk, non-fat dry milk, dry buttermilk, dry [[whey]] products and dry dairy blends. ...New Zealand Dairy Research Institute.[http://www.nzic.org.nz/ChemProcesses/dairy/3C.pdf]</ref> nonfat [[skim milk]], whole milk, buttermilk or whey. [[Past
  8 KB (1,203 words) - 19:38, 13 October 2010
• Kefir
  ...he milk and kefir grains well mixed{{Citation needed|date=October 2009}}. Dairy-free alternatives are available, such as coconut milk kefir and soy milk ke ...n of kefir grains grown in cows' milk and in soy milk | journal=Journal of Dairy Research | volume=66 | issue=2 | pages=327–333 | publisher=Cambridge Univ
  12 KB (1,755 words) - 19:38, 13 October 2010
• Hemp
  ...velopment}}</ref> In the past three years, commercial success of hemp food products has grown considerably.<ref name="CNBC Special Report">{{cite web|url=http: ...and nutritional products. The ''[[bast fibre]]s'' can be used in 100% hemp products, but are commonly blended with other organic fibres such as flax, cotton or
  42 KB (6,310 words) - 22:11, 21 September 2010
• Cannabis
  ...as a [[cannabis#Recreational use|recreational drug]]. Industrial [[hemp]] products are made from ''Cannabis'' plants selected to produce an abundance of fiber ...ng ''Cannabis'' in the [[United States]] and [[Canada]] specifically named products of ''C. sativa'' as prohibited materials. Enterprising attorneys for the de
  76 KB (10,798 words) - 22:10, 21 September 2010
• Butter sculpture
  ...art of [[Con-Agra]] Foods. The exhibit, designed as a way to promote dairy products in the area, was a big hit with fairgoers. Because of its success the butte ...en follows the same general steps. Most start with choosing one of the six dairy cattle breeds ([[Holstein]], [[Guernsey]], [[Jersey]], [[Brown Swiss]], [[A
  8 KB (1,345 words) - 19:36, 13 October 2010
• Butter
  '''Butter''' is a [[dairy product]] made by [[churning (butter)|churning]] fresh or [[fermentation (f ...ic acid]], a compound found in [[Rancidification|rancid]] butter and dairy products such as [[Parmigiano-Reggiano|Parmesan cheese]]. (Another possibility may b
  40 KB (5,956 words) - 19:36, 13 October 2010
• Bog butter
  ...r#Middle_ages|butter]], some tested lumps of bog butter were made of dairy products while others were meat-based.<ref name=sto269>{{cite web|url= http://www.sh ...ere of [[adipose tissue|adipose]]/[[tallow]] origin while others were of [[dairy]] origin.<ref name=sto269 /><ref>{{cite web|url= http://www.newscientist.co
  3 KB (392 words) - 19:36, 13 October 2010
• Butterfat
  ...f>National Research Council, 1976, ''Fat Content and Composition of Animal Products'', Printing and Publishing Office, National Academy of Science, Washington, ...ion: Cream, Eggnog, Half-and-half, and Sour Cream (2002).</ref> Commercial products generally contain the minimum legal amount of fat.
  3 KB (462 words) - 19:36, 13 October 2010
• Clotted cream
  ...Affairs]] | url=http://www.defra.gov.uk/foodrin/industry/regional/foodname/products/registered/cornclcream.htm |accessdate =30 July 2009 }}</ref> [[Category:Dairy products]]
  3 KB (467 words) - 19:36, 13 October 2010
• Posset
  [[Category:Dairy products]]
  3 KB (534 words) - 19:36, 13 October 2010
• Kumis
  ...logy|terminology and etymology]]) is a [[Fermented milk products|fermented dairy product]] traditionally made from [[mare (horse)|mare]]'s milk. The drink r Kumis is a [[dairy product]] similar to [[kefir]], but is produced from a liquid [[starter cul
  14 KB (2,194 words) - 19:37, 13 October 2010
• Malai
  [[Category:Dairy products]]
  998 bytes (151 words) - 19:37, 13 October 2010
• Kaymak
  :{{About|the creamy dairy product}} ...kaimak''' or '''qeymağ''', also '''geymar''', '''gaimar''', is a creamy [[dairy product]], similar to [[clotted cream]], made in the [[Balkans]], [[Iraq]],
  4 KB (644 words) - 19:37, 13 October 2010
• Cuajada
  [[Category:Dairy products]]
  2 KB (222 words) - 19:37, 13 October 2010
• Kashk
  ...e three main kinds of food with this name: foods based on curdled [[milk]] products like [[yoghurt]] or [[cheese]]; foods based on [[barley]] broth, bread, or In modern Iran, kashk is a thick whitish liquid similar to [[whey]] (a [[dairy]] product) similar to [[sour cream]], used in traditional Persian/Iranian c
  2 KB (302 words) - 19:37, 13 October 2010
• Chass
  [[Category:Dairy products]]
  2 KB (233 words) - 19:37, 13 October 2010

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