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- Thai flavors of fish sauce, lime and garlic combine to make this amazing sauce to serve1,010 bytes (156 words) - 17:07, 5 January 2010
- ...chili powder, cumin, mustard and salt, boil gently for 5 minutes to blends flavors, stirring continuously. (The sauce has a tendency to "jump" from the pot).1 KB (240 words) - 18:45, 5 January 2010
- # Set aside to allow the flavors to merge, at least 20 minutes but preferably for a couple of hours.1 KB (178 words) - 22:38, 5 January 2010
- ...p and seal jars and process 20 minutes in a boiling-water-bath canner. Let flavors marry 10 days-2 weeks before using.2 KB (218 words) - 13:25, 16 January 2010
- ...flavored kisses available these days...raspberry, caramel, mint...so many flavors, you could change the flavor of these little buttery cookies with each batc2 KB (257 words) - 22:45, 10 January 2010
- The key to really great 100% whole wheat bread is to extract the best flavors from A long fermentation gives the yeast a chance to produce its own flavors and convert4 KB (651 words) - 08:00, 28 May 2010
- [[Category:Flavors]]41 KB (5,915 words) - 15:49, 27 September 2010
- ...cal use as chewable tablets, capsules, and as liquids having various added flavors. It is primarily used to alleviate [[constipation]], but also to relieve [[11 KB (1,555 words) - 15:49, 27 September 2010
- ...ronic chemicals, medical cleaners and solvents, citrus products, d-limone, flavors, fragrances, essential oils, surfactants, polishes, additives, graffiti cle9 KB (1,285 words) - 14:54, 15 April 2013
- ...includes most foods. Every class of food ingredient has been encapsulated; flavors are the most common. The technique of microencapsulation depends on the phy11 KB (1,664 words) - 09:10, 20 September 2010
- ...mmercial varieties; some believe that this smaller cherry concentrates the flavors of the cherry into the seed (bean) itself.<ref name=shadegrown>{{cite web|t29 KB (4,179 words) - 09:14, 20 September 2010
- ...o make a [[smoothie]]. Kefir is sold with different varieties of fruit and flavors already added, both in the [[Organic food|organic/ecologic]] and non-organi12 KB (1,755 words) - 18:38, 13 October 2010
- ...with [[plastic]], many still use beeswax in order to avoid any unpleasant flavors that may result from plastic. As a food additive, beeswax is known as [[E n12 KB (1,864 words) - 09:17, 20 September 2010
- ...for his claim of diacetyl-induced respiratory problems.<ref> International Flavors and Fragrances [http://sec.edgar-online.com/2005/08/05/0000051253-05-000020 [[Category:Flavors]]15 KB (2,087 words) - 20:32, 20 September 2010
- .... About 20M kg are produced annually, mainly as a precursor to pesticides, flavors and fragrances. ...ickenhagen, Dietmar Schatkowski, Kurt Bauer, Dorothea Garbe, Horst Surburg Flavors and Fragrances" in ''Ullmann's Encyclopedia of Industrial Chemistry'', Wile11 KB (1,437 words) - 19:14, 21 September 2010
- ...alize as mature cells and become yet more mature. And T Cells come in many flavors, for example: the conventional TcRαβ T cells; the so-called unconventiona40 KB (6,109 words) - 20:26, 21 September 2010
- ...[[aspirin]], and is available in [[cherry]] and [[orange (fruit)|orange]] flavors.<ref>[http://www.umm.edu/altmed/drugs/aspirin-009000.htm Aspirin], online r5 KB (759 words) - 21:05, 21 September 2010
- [[Category:Flavors]] [[Category:Cooling flavors]]15 KB (2,008 words) - 21:07, 21 September 2010
- [[Category:Flavors]]12 KB (1,566 words) - 21:09, 21 September 2010
- ...]</ref><ref>[http://www.chow.com/stories/10417 Tools for creating aromatic flavors]</ref><ref>[http://www.rimag.com/article/CA6556364.html Volcano used to rel6 KB (859 words) - 21:10, 21 September 2010