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  • ...read on bread, especially in [[Germans|German]] and [[Ashkenazi]] [[Jewish cuisine]]. ...Northwestern and Eastern European Jews who were forbidden by [[kashrut]] (Jewish [[dietary laws]]) to fry their meats in [[butter]] or [[lard]], the common
    7 KB (1,068 words) - 19:38, 13 October 2010
  • ...a [[Spread (food)|spread]] similar to [[butter]]. Its use in contemporary cuisine has diminished because of health concerns posed by its [[saturated fat|satu ...popular in the [[United Kingdom]] among aficionados of traditional British cuisine. This led to a "lard crisis" in early 2006 in which British demand for lard
    19 KB (2,851 words) - 19:39, 13 October 2010