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'''Cacık''' ({{IPA-tr|dʒaˈdʒɯk|}}) is a [[Turkish cuisine|Turkish]] dish of seasoned, diluted [[yogurt]], eaten throughout the former {{Turkish cuisine|grname=beverage}}

...Russian Empire]] (and especially [[Central Asia]] and the [[Caucasus]]), [[Western Asia]], [[South Eastern Europe]]/[[Balkans]], [[Central Europe]], and [[Ind ...lly delivered around New England in a horse-drawn wagon inscribed with the Armenian word "[[matsoni|madzoon]]" which was later changed to "yogurt", the Turkish