Difference between revisions of "Chunky Oatmeal"
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(Created page with ''''Ingredients:'''<br/> 2/3 cup water<br/> Scant 1/8 teaspoon salt<br/> 1/3 cup quick oats<br/> 1/3 cup cooked Seven Grain Cereal<br/> #Bring water and salt to a boil. #Stir in…') |
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Scant 1/8 teaspoon salt<br/> | Scant 1/8 teaspoon salt<br/> | ||
1/3 cup quick oats<br/> | 1/3 cup quick oats<br/> | ||
− | 1/3 cup cooked Seven Grain Cereal<br/> | + | 1/3 cup cooked [[Seven Grain Cereal]]<br/> |
#Bring water and salt to a boil. | #Bring water and salt to a boil. |
Latest revision as of 22:39, 17 February 2010
Ingredients:
2/3 cup water
Scant 1/8 teaspoon salt
1/3 cup quick oats
1/3 cup cooked Seven Grain Cereal
- Bring water and salt to a boil.
- Stir in oats; cook 1 minute, stirring occasionally.
- Remove from heat.
- Stir in cooked cereal; cover.
- Let sit until oats reach desired thickness.
- Serve with brown sugar and milk.
Serves 1.