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...he milk and kefir grains well mixed{{Citation needed|date=October 2009}}. Dairy-free alternatives are available, such as coconut milk kefir and soy milk ke ...dults with lactose maldigestion | journal=Journal of the American Dietetic Association | volume=103 | issue=5 | pages=582–587 | publisher=Elsevier, Inc. | year=

...arijuana: Myths & Realities] written by David P. West, Ph.D. for the North American Industrial Hemp Council</ref> ...nd hemp protein powder. Hemp is also used in some organic cereals, for non-dairy milk<ref>

*[[Brownsville, Tennessee]] &ndash; [[Jacob Jennings Brown]] (American army officer) *[[Clinton, Montana]] &ndash; General Sir [[Henry Clinton (American War of Independence)|Henry Clinton]]

...d phylogenetics based on ''rbcL'', ''trnL-F'', and ''ndh-F'' sequences]. ''American Journal of Botany'' '''89'''(9): 1531-1546.</ref> ...5. [http://www.unodc.org/unodc/bulletin/bulletin_1975-01-01_3_page002.html American law and the species problem in ''Cannabis'': Science and semantics]. ''Bull

'''Butter''' is a [[dairy product]] made by [[churning (butter)|churning]] fresh or [[fermentation (f ...[butyric acid]], a compound found in [[Rancidification|rancid]] butter and dairy products such as [[Parmigiano-Reggiano|Parmesan cheese]]. (Another possibil

...atherosclerosis]]). Scientific studies on the effects of homogenization on dairy allergies and atherosclerosis have failed to show any link between these di ...8–809 Cambridge University Press, Copyright © 2007 The Economic History Association, [[doi:10.1017/S0022050707000307]]</ref>

...justs its outlook to secure the future for its member owners | publisher = Dairy Foods | date = 2008-03 | url = http://findarticles.com/p/articles/mi_m3301/ ...ilk factory and was Borden's first commercially successful plant. Over 200 dairy farmers supplied 20,000 gallons (76,000 litres) of milk daily to the Brewst

'''Buttermilk''' refers to a number of dairy drinks. Originally, buttermilk was the liquid left behind after churning [[ The variation of buttermilk which is a [[fermented dairy product]], is produced from [[cow's milk]], and with a characteristically s

| publisher = American Academy of Pediatrics | title = Revolution at the Table: The Transformation of the American Diet

...ore compact and has a longer shelf life than milk. [[Cheesemaker]]s near a dairy region may benefit from fresher, lower-priced milk, and lower shipping cost ...title=Cheesemaking in Scotland - A History | publisher=The Scottish Dairy Association | year=1995 | isbn=0-9525323-0-1}}. [http://web.archive.org/web/20060629152

...aims regarding farm-management practices. Journal of the American Dietetic Association. 2008;108:1198-1203.]</ref> Organic milk proponents argue that these studie [[Category:Dairy products|Dairy products]]

| main_ingredient = Dairy (or soy milk), sugar '''Ice cream''' or '''ice-cream''' is a frozen dessert usually made from [[dairy product]]s, such as milk and cream, and often combined with fruits or other

...bout The Animal By-Products Industry]''. Arlington, VA: National Renderers Association. p 95–110. ISBN 0-9654660-3-5 (Warning: large document).</ref> ...w.asa-europe.org/pdf/bakery.pdf Bakery Fats.]'' Brussels: American Soybean Association.</ref><ref name=joyofcooking>Rombaur, Irma S, et al. (1997). ''[[The Joy of

...nts, legislators in some jurisdictions found that they could protect their dairy industries by discouraging the consumption of margarine. Bans on adding col ...ng of margarine. The color bans, drafted by the butter lobby, began in the dairy states of [[New York]] and [[New Jersey]]. In several states, legislatures