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...rite sauce or pesto. Or toss with olive oil or butter, pepper and parmesan cheese. [[Category:Recipes]]

* Put a box cheese grater in a large bowl or on a big plate with sloping sides, to hold the ju [[Category:Recipes]] [[Category:Pressure Canning]]

Serve this delicate dish between split slices of focaccia smeared with goat cheese. [[Category:BWB Canning]] [[Category:Recipes]]

* 1 cup parmesan cheese ...arlic and pine nuts. Process until blended. Transfer to a bowl and stir in cheese.

4 ounces swiss cheese, shredded, divided (1 cup total)<br/> # Combine 1/2 cup cheese and remaining ingredients in a large bowl; stir well.

1 can (15 ounces) cream cheese or vanilla frosting<br/> [[Category:Recipes]]

...guinea-pig is therefore traditionally eaten with peanut sauce. Among many recipes, this is my favourite: ...served up, especially in mestizo communities, with slices of fresh cottage cheese and a few boiled beans.

...L feel deprived. The good news? It is easy to modify some of your favorite recipes by using the sensational substitutions listed below- no one will even notic |Nonfat sour cream, low-fat sour cream, pureed low-fat cottage cheese

:''See: [[Grilled Cheese Sandwich|Grilled Cheese Sandwich]]'' ...depends on ingredient selection and cooking temperature. A good '''Toasted Cheese Sandwich''' has a crispy outside, and is not mushy.

{{recipesummary|Sandwich recipes|1 or more|5 minutes|1|Image=[[Image:Grilled Cheese with hoisin.jpg|300px]]}} ...ndwich''' is a simple dish consisting of two slices of bread with [[Cheese|cheese]] between them, [[Grilling|grilled]], optionally with other ingredients.

Nettles can be used in a variety of recipes, such as [[polenta]] and [[pesto]]. Nettle [[soup]] is a common use of the ...glossary-term/t--38676/gouda-cheese-with-stinging-nettles.asp |title=Gouda Cheese with Stinging Nettles: Cooking Terms |publisher=RecipeTips.com |date= |acce

...added to [[ice cream]] to keep fat globules separate, and can be added to recipes in place of fresh lemon juice as well. Citric acid is used along with [[sod ...cite web|url=http://www.cheesemaking.com/store/pg/21.html|title=Mozzarella Cheese Recipe|publisher=New England Cheesemaking Supply Company|page=21|accessdate

...re, has many foods named after him, including pickled herring, pastry, and cheese. ...Brillat-Savarin]] (1755–1826) has many dishes named for him besides this cheese, including partridge, eggs, garnishes, savory pastries, and the [[Savarin c

...oduct ([[Curd|milk curd]]), like curd "grains" condensed tightly to make a cheese of some sort, made traditionally from [[ewe's milk]], but industrially and ...s. It is made from [[curd]]led milk (specifically boiled) and [[yoghurt]]. Recipes vary but usually contain sugar and/or fruit juices for sweetness.

...annual conventions 1916-17-18 | pages = 155–165 | publisher = Wisconsin Cheese Makers' Association | location = Madison, WI | date = 1918 | url = http://d Condensed milk is used in recipes for the popular Brazilian candy [[brigadeiro]], in which condensed milk is

...istinguish it from whey cream skimmed from [[whey]], a [[by-product]] of [[cheese]]-making. Whey cream has a lower fat content and tastes more salty, tangy a Single cream: Recipes calling for 'single cream' are referring to pure or thickened cream with ab

...n]] cooks use it as an ingredient in [[sauces]] like ''paprikas'' and in [[recipes]] such as [[ham]]-filled [[crepe]]s (palacsinta). The current trend to redu ...unsuitable for culinary use{{Citation needed|date=July 2008}}, since some recipes are easily spoiled by the presence of a thickener.

...b]], [[Mesopotamian]], [[Ancient Greeks|Greek]] or [[Ancient Roman|Roman]] recipes, which were probably the first and precursors to Persian [[faloodeh]]. ...cream before Marco Polo returned to Italy. In any case, no known ice cream recipes appear to stem from ancient Chinese sources.