Search results

• Blueberry Jelly
  Add juices and sugar to an 8 - 10 quart, heavy-bottomed kettle.
  579 bytes (88 words) - 21:27, 2 January 2010
• Steam Juicer
  ...estruction of other nutrients in the juice occurs. Most canned or bottled juices purchased in the store have been heated so they are "shelf-stable" and are Steam juicing was invented so that one could basically "can" the juices, after which no refrigeration is required, since the juice has been "steril
  3 KB (486 words) - 23:06, 6 January 2010
• Canning
  ...h acid foods such as fruits like peaches, apples, oranges, pickles, fruit juices etc.
  672 bytes (107 words) - 21:55, 19 June 2010
• Sugarcane
  ...is repeatedly mixed with water and crushed between rollers; the collected juices contain 10–15 percent sucrose, and the remaining fibrous solids, call
  21 KB (3,077 words) - 19:14, 14 June 2010
• Lemon Battery
  ...paper. Squeeze the lemon without breaking through the peel to release the juices inside. Cut a pair of slits in the top of the lemon about 1-2 cm apart. Ins
  2 KB (427 words) - 16:37, 24 June 2010
• James E. Hurley
  ...al and general management and now serves as President and CEO of Vegetable Juices, Inc., a midwestern marketer and manufacturer of specialty food ingredient http://www.portfolio.com/resources/company-profiles/Vegetable-Juices-Inc-300913
  2 KB (215 words) - 13:32, 19 September 2010
• Food contact materials
  ...tal etc. In many cases a combination is used; for example a carton box for juices can include (from the inside to the outside): [[plastic]] layer, [[aluminiu
  5 KB (799 words) - 10:08, 20 September 2010
• Ion-exchange resin
  Ion-exchange resins are used in the manufacture of fruit juices such as orange juice where they are used to remove bitter tasting component
  10 KB (1,392 words) - 10:10, 20 September 2010
• Polyethylene terephthalate
  ...his is not such a problem for non-consumables (such as shampoo), for fruit juices (which already contain acetaldehyde), or for strong-tasting drinks like [[s ...used for all kinds of liquid packaging like water, carbonated soft drinks, juices, beer, sauces, detergents, household chemicals and so on. Bottles are easil
  43 KB (6,272 words) - 10:11, 20 September 2010
• Syrup
  A variety of beverages call for sweetening to offset the tartness of some juices used in the drink recipes. Granulated sugar does not dissolve easily in col
  7 KB (1,018 words) - 10:11, 20 September 2010
• Carnauba wax
  ...uit]]s and [[juice]]s, [[gravy|gravies]], [[sauce]]s, processed fruits and juices, soft [[sweets]], [[Tic Tac]]s, [[Altoids]], and [[Swedish Fish]].
  6 KB (913 words) - 10:17, 20 September 2010
• Biocidal natural building material
  * resins and plant juices as [[latex]] have (fairly) long durability due to [[Latex allergy|protectiv
  2 KB (230 words) - 10:21, 20 September 2010
• Lead poisoning
  ...g range instructors and as high as 330&nbsp;µg/dL in those drinking fruit juices from glazed earthenware containers.<ref>R. Baselt, ''Disposition of Toxic D
  90 KB (13,109 words) - 21:36, 20 September 2010
• Lead
  ...lazes have on occasion caused poisoning, when acidic drinks, such as fruit juices, have leached lead ions out of the glaze.<ref>{{cite web|url= http://www.fd
  52 KB (7,694 words) - 21:36, 20 September 2010
• Trisodium citrate
  ...such as [[Ting (soft drink)|Ting]], [[Chinotto]], and some [[Ocean spray]] juices, contributing to their tart tastes, and can also be found in such energy dr
  5 KB (649 words) - 20:14, 21 September 2010
• Citric acid
  ...he dry weight of these fruits (about 47&nbsp;[[gram per litre|g/L]] in the juices<ref>{{cite journal | author=Penniston KL, Nakada SY, Holmes RP, Assimos DG ...inks, beer, and [[carbonated water|seltzer]], and occurs naturally in many juices. This causes a problem in measurement because the standard measuring techn
  20 KB (2,855 words) - 20:16, 21 September 2010
• Glucono delta-lactone
  4 KB (544 words) - 20:18, 21 September 2010
• Salvia divinorum
  ...about 50g/2 oz to 200g/7 oz.) or more fresh leaves. They usually mix these juices with water to create an infusion or '[[tea]]' which they drink to induce vi
  133 KB (18,241 words) - 22:14, 21 September 2010
• Cuajada
  ...iled) and [[yoghurt]]. Recipes vary but usually contain sugar and/or fruit juices for sweetness.
  2 KB (222 words) - 19:37, 13 October 2010
• Lassi
  ...with sugar, [[rosewater]] and/or [[lemon]], [[strawberry]] or other fruit juices. [[Saffron]] lassis, which are particularly rich, are a specialty of [[Sind
  7 KB (1,054 words) - 19:37, 13 October 2010

View (previous 20 | next 20) (20 | 50 | 100 | 250 | 500)