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  • Process 35 minutes in a boiling water canner.
    1 KB (197 words) - 18:28, 5 January 2010
  • Process 15 minutes in boiling water bath. Adjust time according to altitude.
    741 bytes (112 words) - 19:38, 5 January 2010
  • ...into hot jars leaving 1/4 inch head space. Process 15 minutes in a boiling water bath. Adjust time according to altitude.
    892 bytes (131 words) - 19:43, 5 January 2010
  • 1 cup water<br/> Combine toamatoes, garlic, celery, jalapeno peppers, onion and water in a medium saucepan. Bring to a boil, reduce heat, cover and boil gently f
    1 KB (240 words) - 19:45, 5 January 2010
  • Wash tomatoes in cold water. Drain and dry with paper towels. Core and cut into small pieces. (NO, I do ...th towels) to cushion them. Cool overnight. Check seals. Wash jars in cool water. Dry and label them.
    2 KB (266 words) - 19:50, 5 January 2010
  • Finely chop onions, celery and bell peppers. Put tomatoes in boiling water to remove skins. Peel skins and chop tomatoes fine, put in a large saucepan ...jars leaving a 1/2" headspace. Check for air bubbles. Process in a boiling water bath for 20 minutes. Adjust time according to altitude.
    1 KB (222 words) - 19:52, 5 January 2010
  • ...to prepared jars leaving a 1/4" headspace. Process 15 minutes in a boiling water bath. Adjust time according to your altitude.
    918 bytes (138 words) - 19:54, 5 January 2010
  • ...ed jars leaving a 1/2" headspace. Remove air bubbles. Process in a boiling water bath for 10 minutes. Adjust time according to altitude.
    1 KB (168 words) - 19:55, 5 January 2010
  • ...o be resistant to heat transfer. This mixture was thought to be completely water impenetrable. The space often had access to a Qanat, and often contained a ...wing up.....it had a big old tin drip pan under neath that caught the melt water from the ice...It was an ongoing battle to keep the ice in the ice box and
    3 KB (488 words) - 20:17, 5 January 2010
  • 2 cups water<br/> ...in 1/2 inch slices. Place orange slices in a large pot and add 1 cup cold water for each whole orange. Cover and let stand for 24 hours. After 24 hours bri
    787 bytes (119 words) - 21:38, 5 January 2010
  • Add just enough water to cover & bring to a boil, then reduce heat. Process 10 minutes in a boiling water bath. Adjust time according to altitude.
    1 KB (189 words) - 21:40, 5 January 2010
  • ...it may be canned without oranges. Sections may be packed in your choice of water, citrus juice or syrup. ...or medium syrup (see syrup) and bring to boil. Fill jars with sections and water, juice, or hot syrup, leaving 1/2 inch headspace. Adjust lids and process.
    953 bytes (154 words) - 21:46, 5 January 2010
  • ...it may be canned without oranges. Sections may be packed in your choice of water, citrus juice or syrup. ...or medium syrup (see syrup) and bring to boil. Fill jars with sections and water, juice, or hot syrup, leaving 1/2 inch headspace. Adjust lids and process.
    953 bytes (154 words) - 21:46, 5 January 2010
  • 4 cups water<br/> ...fer to a colander placed over a sink and drain thoroughly. Rinse with cool water and drain thoroughly again. Using your hands, squeeze out excess liquid.
    2 KB (246 words) - 22:01, 5 January 2010
  • 1/4 cup water<br/> ...ol. Add syrup to vegetables. Pack into quart jars and process in a boiling water bath for 15 minutes, or put into freezer containers and freeze. Leftovers m
    1 KB (178 words) - 23:38, 5 January 2010
  • ...ce heat to simmer. Ladle into hot pint or smaller jars. Process in boiling water bath for 40 minutes.
    703 bytes (108 words) - 09:32, 15 June 2010
  • * 1,5 l water Wash the citruses with veggie brush under hot running water (as hot as possible) and then slice them in about 5 mm thick slices. Wind
    2 KB (320 words) - 13:20, 6 January 2010
  • water. Use your hands and just water until the seeds are clean of any pulp. Then spread them out on a screen or
    778 bytes (146 words) - 23:41, 11 January 2010
  • # Check dough after 5 minutes of mixing. Add 1 to 2 tablespoons of water or flour if needed.
    908 bytes (117 words) - 16:26, 6 January 2010
  • * 2 qts Water (8 cups)
    1 KB (194 words) - 16:44, 6 January 2010

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